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Le/La Superviseur de Nuit / Night audit Superviseur a avant tout un rôle opérationnel, il/elle encadre son équipe afin d’assurer un accueil de qualité et un bon déroulement de la nuit. Il/Elle s’assure que toutes les…
Chef (Spanish cuisine) 5 days work week, 10am-9pm with 2 hours break Salary: $2700-$3000 + OT + AWS + Incentives + Bonus Location: Guoco Tower, Tanjong Pagar Job Description: Food Preparation: Prepare and cook dishes…
Job Summary Lead and manage kitchen operations by controlling food preparation, designing menus, planning orders, and overseeing staff hiring, training, and performance to ensure high-quality culinary service and…
Chef Responsibilities: Ensuring that all food is of excellent quality and served in a timely manner. Planning the menu, keeping in mind budget, and availability of seasonal ingredients. Overseeing all kitchen…
We are looking for an experienced and qualified Head Chef to organize the kitchen’s activities. You will be the first in command in the facilities and will create and inspect dishes before they arrive at the customers…
As a Demi Chef, you will support the Chef de Partie in managing a specific kitchen section, ensuring consistent food quality and smooth operations. You will play a hands-on role in food preparation while developing…
Monthly Salary: UP to $2600 (Negotiable) Working Address: Carpenter Street, Clarke Quay Working Hours: 5 Days, 44 Hours per week. Responsibilities and Duties: Support daily kitchen operations to ensure smooth workflow…
Oversee the organization of kitchen stock & ingredients; verifying all food products are properly dated and organized for quality assurance; Be in charge of supply ordering, maintaining costs, kitchen efficiency…
This position is for a modern izakaya that celebrates japanese food but never traditional. The candidate should understand and celebrate japanese cuisine but verstile is making it modern, mixing it with contemporary…
Roles & Responsibilities: 1. Min 5 years cooking Chinese Fast Food working exp is required. 2. Able to work independently and be responsible to sales and company, especially in food cost control, staff management,…
Roles & Responsibilities: 1. Min 3 years cooking Sichuan/Mala working exp is required. Especially in cooking Mala and Shichuan Grilled Fish. 2. Able to work independently and be responsible to sales and company,…
Monthly Salary: UP to $2000 (Negotiable) Working Address: Craig Road, Tanjong Pagar Working Hours: 5 Days Work Week | 44 Hours per Week Responsibilities & Duties: Serve food and beverage items in a timely and…
ESSENTIAL DUTIES AND RESPONSIBILITIES Key Responsibilities Food Preparation & Cooking - Prepare and cook menu items according to hotel standards and guest requirements. - Ensure consistency in taste, presentation,…
Working Locations available : North East, Pioneer, Depot Close Working Hours & Days: 7am - 4:30pm Mon - Fri Job Summary: Ensure the smooth operations required at the front line operations in food service. Key…
Job Description 1. We need following Chief Chef a. Thai Muslim Seafood. b. Western Food c. Chicken Rice d. South Indian Cuisine 2. Willing to start with Short Notice. 3. Rotating Shift till 3am in the morning from…
COMMIS CREW (Burgers & Food Preparation) (5 DAY / 6 DAY JOB PACKAGES AVAILABLE!) ***22 Stores across the Island, apply now!*** Key Responsibilities: Prepare Sauces, Ingredients & Sandwiches. Ensure products are…
Jigger & Pony Group is a leading hospitality company that owns and operates restaurants and bars in Singapore. A pioneer in Singapore’s cocktail bar scene, the Group’s portfolio comprises of the following bars and…
Duties and Responsibilities Monitor and ensure the quality of food production for the BBQ section Ensure the consistency and the quality of BBQ items served in the restaurant. Develops, designs, or creates new BBQ…
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