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AccorHotel

French multinational hospitality group operating 5,600+ hotels across 45+ brands worldwide.

hospitalitytravel

https://group.accor.com ↗ LinkedIn ↗

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Company facts

Founded: 1967
Headquarters: France
CEO: Sébastien Bazin

About

Accor is a French multinational hospitality company headquartered in Issy-les-Moulineaux, one of the world's largest hotel groups. It operates and franchises over 5,600 properties across 45+ brands ranging from economy to luxury, including Ibis, Novotel, Mercure, Sofitel and Fairmont.

1.8K jobs

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FR - Serveur / Chef de rang (H/F/X) en CDI

Serveur / Chef de rang (H/F) Vous êtes un ambassadeur de la Restauration et du Service qui sont les emblèmes de notre expérience Food & Beverage. Votre bienveillance, votre attention particulière et votre connaissance…

Banquet Manager

United Arab Emirates

We invite you to join the world of luxury hospitality at Raffles The Palm as we are currently looking for Banquet Manager. Reporting to the Assistant Director of F&B, the Banquet Manager is not defined solely by the…

Food & Beverage Manager

Food & Beverage Manager Key Responsibilities Lead and oversee the daily operations of all Food & Beverage outlets, including restaurants, bars, banquets, events, and in-room dining, ensuring exceptional guest…

Business Development Corrective Action Performance Management Strategic Planning Succession Planning

Food & Beverage Manager

Responsible for overall supervision, planning, controlling and coordination of all activities of the assigned outlet. Establish and maintain seamless co-ordination & co-operation with all departments of Novotel…

Banquet Supervisor

The Banquet Supervisor is responsible for supervising and coordinating banquet operations to ensure events, meetings, weddings, conferences, and other functions are delivered efficiently and according to the hotel's…

Demi Chef de Partie - Pastry Kitchen

United Arab Emirates

The Demi Chef de Partie in the Pastry Kitchen supports the Chef de Partie and the kitchen team in preparing and delivering high-quality pastries, desserts, and baked goods. This role involves assisting in daily food…

Lobby Hostess

United Arab Emirates

A Lobby Hostess serves as the first point of contact for guests entering the hotel. The role is responsible for providing a warm welcome, assisting guests with inquiries, coordinating with various hotel departments,…

Chef de Partie (Pastry)

The Chef de Partie (Pastry) is responsible for preparing and producing a wide range of pastries, desserts, breads, and bakery products according to established recipes and quality standards. The position ensures…

Head Chef

We’re looking for an experienced and passionate Head Chef to lead our main kitchen and play a key role within our broader culinary operation. This is a hands-on leadership position where you’ll oversee the day-to-day…

Chef de Partie Part Time

We’re looking for a Part-Time Chef de Partie to join our dynamic kitchen team, working across Oak Room Restaurant and Banquets. This is a fantastic opportunity for a skilled chef who enjoys variety and wants to develop…

Porter

Welcoming each new and returning guest with personalised and attentive care, you will set the tone for exceptional service. From assisting with valet parking and delivering luggage to providing a personalised room…

Restaurant Manager All-Day Dining In-Room Dining

Open 15d MENAFull-time

United Arab Emirates

We are seeking a dynamic and experienced Restaurant Manager to oversee our AllDay Dining and InRoom Dining operations. The ideal candidate will ensure exceptional guest experiences efficient service and seamless…

FR - Serveur / Chef de rang (H/F/X)

Vous avez commandé un poste de Chef de Rang H/F dans l’un de nos hôtels ? 👉 Le voilà servi sur un plateau ! Nous recherchons pour notre Novotel La Défense NANTERRE H/F en CDI, à 39H. Parlons de vous : Organisé(e) et…

Cocktail Server

JOB OVERVIEW Under the general guidance of the Bar Manager, the Cocktail Server is responsible for delivering an elevated beverage experience by providing attentive, polished, and engaging service to guests in a…

Seasonal Pastry Cook

As a Seasonal Pastry Cook, you will be assisting with the operation of our bakeshop, bringing artisan expertise and precision to every item that leaves our kitchen. This role offers the opportunity to showcase your…

Sous Chef

The Sous Chef must supervise all phases of receiving, storing, preparing, producing, service, and sanitation as dictated by hotel restaurants, banquets, and the employee cafeteria, to ensure a high-quality product. The…

Employee Relations

Chasseur (valet-portier), temps plein (H/F/D)

Ce que l'établissement vous offre : Salaire : 15.91 $/H + pourboires Avantages et taux réduits pour voyager dans les hôtels Accor mondialement (plus de 5700 hôtels)! Hébergement temporaire disponible ($). Plan…

Chef.fe de partie, temps plein (H/F/D)

Ce que l'établissement vous offre : Salaire : 28.80$/H Avantages et taux réduits pour voyager dans les hôtels Accor mondialement (plus de 5700 hôtels)! Hébergement temporaire disponible ($). Plan d’assurances…

Sous-chef.fe, temps plein (H/F/D)

Ce que l'établissement vous offre : Avantages et taux réduits pour voyager dans les hôtels Accor mondialement (plus de 5700 hôtels)! Accès au gym, au terrain de golf et au stationnement extérieur gratuitement. Aide au…

Pastry Cook lll

North AmericaPart-time

We invite you to join the world of luxury hospitality at Fairmont Grand Del Mar, as our new Pastry Cook lll. Responsibilities The Pastry Cook III prepares all pastry items. This person maintains a high degree of…