BGCNF
Open positions
1 job
2 views 2 weeks ago
Culinary Director
North AmericaFull-time
United States
TITLE: Culinary Director REPORTS TO: Executive Director of Services CLASSIFICATION: Full-Time, Salary, Exempt SALARY: $60,000 - $70,000 per year . HOURS: Monday – Friday, 10:00 AM – 7:00 PM; occasional weekend hours…
Networking Vendor Management