BURGER KING
Burger King Deutschland operates more than 750 fast-food restaurants across Germany, employing around 25,000 staff who deliver a consistent, high-quality burger
Company facts
- Employees
- 5,000
- Headquarters
- Germany
- Type
- Franchise
About
Burger King Deutschland operates more than 750 fast-food restaurants across Germany, employing around 25,000 staff who deliver a consistent, high-quality burger experience. The company focuses on product innovation, marketing, procurement, operations and expansion, guided by a headquarters in Hannover that continually introduces new menu items, promotions and attractive offers. Its distinctive culture embraces a passionate, "on-fire" mindset, flat hierarchies, creativity, respect and fun, empowering employees to take ownership from day one. Burger King also offers diverse career paths within international teams, fostering individual growth and encouraging bold, collaborative problem-solving.
Open positions
Restaurant General Manager
The Restaurant General Manager (RGM) has overall responsibility for managing daily operations of a single restaurant (10-45 employees) ensuring delivery on guest satisfaction, and ensuring desired restaurant outcomes…
Restaurant General Manager / Assistant Manager - Cream Ridge / Millstone
Restaurant General Manager The Restaurant General Manager (RGM) has overall responsibility for managing daily operations of a single restaurant (10-45 employees) ensuring delivery on guest satisfaction, and ensuring…