Certified Angus Beef
Establishes and certifies premium quality standards for Angus beef.
Company facts
- Founded
- 1978
- Employees
- 150
- Headquarters
- United States
- Type
- Non-Profit
About
Certified Angus Beef (CAB) is a family-owned brand that certifies premium Angus beef, ensuring every cut meets strict quality standards for flavor, tenderness, and sourcing. Based in Wooster, Ohio, CAB partners with chefs, restaurants, retailers, and food-service operators to provide marketing tools, culinary expertise, and supply-chain transparency that help partners thrive. The company differentiates itself through its commitment to humane, climate-friendly farming practices and by sharing the stories of the farmers and ranchers who produce the beef. CAB’s comprehensive support—from certification to marketing—positions it as the trusted source for chefs and consumers seeking the best-selling, best-tasting Angus beef.