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As a Cake Chef, your passion for all things sweet, and the desire to make the perfect cake every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fast-paced…
What you’ll be doing Leading from the front: Motivate, support and develop your kitchen team to deliver their best every day. Serving up great food: Maintain high standards across food quality, presentation and…
What's the opportunity? The Jolly Fenman is a welcoming, family-friendly pub in Sidcup, popular with locals, families and sports fans alike. With Sky Sports and TNT Sports showing the latest action, plus pool…
What's the opportunity? The Halcyon is a lively Hungry Horse pub, serving generous portions of great-value pub favourites. From stacked burgers and our classic Chicken New Yorker to tasty wings, sharers and a menu…
🍽️ Why Darrington? The Darrington combines a traditional pub atmosphere with a busy hotel operation. With 28 en-suite bedrooms , food-led sales and weekly takings of around £26k–£30k , there's plenty happening…
As a Chef, you will… Prepare, cook and present food which meets specs and customer expectations Maintain hygiene levels and safety regulations in the kitchen to help guarantee the safety of your entire team and…
As a Head Chef, you’ll make sure everything in the kitchen runs smoothly during a busy service. You’ll know how to get the best out of your team by encouraging and supporting them to work well together, ensuring every…
Why the Two Brewers? The Two Brewers combines everything you want from a traditional country pub — great food, welcoming hospitality and plenty of character. From hearty pub classics and our popular Sunday roasts to…
Why The Stonegallows? The Stonegallows is all about great value, great food and a warm welcome. With a loyal local customer base, a spacious beer garden and a relaxed countryside setting, there’s plenty happening…
As a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fast-paced service,…
The Role As Sous Chef, you'll work closely with the Head Chef to lead a talented kitchen team, delivering consistently exceptional food while maintaining the high standards that have defined The Chip for…
We would like you to: Be over 18. Work between 25-35 hours per week. Be able to work evenings and weekends. Be available during bank holidays, school holidays and the festive season. To have spent at least 1 year in a…
The Role As Sous Chef, you'll work alongside the Head Chef to deliver consistently exceptional food while helping to lead one of Edinburgh's most respected kitchen teams. You'll play an integral role in the…
What's the opportunity? The King Rufus is a welcoming, family-friendly pub in Chandlers Ford, known for its vibrant atmosphere and fantastic range of pub favourites. From char-grilled skewers and Nashville burgers…
We make almost everything from scratch, so this is a role for a Chef de Partie who has experience working with fresh ingredients and a love for preparing quality dishes. As a Chef de Partie, you will… Be primarily…
What's the opportunity? Nestled in the idyllic village of Bredhurst, The Bell is a welcoming, characterful pub that's popular with families and locals. Our menu offers a fantastic range of pub favourites, from…
Start date will be from 16th November with in house training taking place on site a week later. Applicants must be over the age of 18, driven, hungry and willing to suceed in helping take the Pub to the next level. The…