Hard Rock Hotel & Casino Sacramento at Fire Mountain
Open positions
BARTENDER - STEAKHOUSE- PT
OVERVIEW: The incumbent in this position is responsible for providing superior service to both the internal and external customer. The incumbent is also responsible for providing superior beverage service to Hard Rock…
COOK I - A NOODLE BAR YOU YU- FT
OVERVIEW: The incumbent in this position is responsible for properly preparing any and all foods listed on the respective menus that are to be grilled, fried, broiled, baked, boiled, braised, poached in an assigned…
REP - CALL CENTER- PT
OVERVIEW: The Customer Service Agent is responsible for providing all guests will accurate and timely information, running daily reports, handling guest transactions, guest requests, guest reservations, and inquiries.…
WOK COOK - NOODLE BAR- FT
OVERVIEW: Cook III is a senior-level culinary position responsible for executing advanced cooking techniques, leading assigned kitchen stations, ensuring food quality and safety, and mentoring Cook I and Cook II staff.…
FLOOR SUPERVISOR - TABLE GAMES- FT
OVERVIEW: Under the direction of the Director -Table Games, Shift & Pit Manager positions, is responsible for providing superior service to both the internal and external customer. The incumbent is also responsible for…
COOK I - PLUM - FT
OVERVIEW: The incumbent in this position is responsible for properly preparing any and all foods listed on the respective menus that are to be grilled, fried, broiled, baked, boiled, braised, poached in an assigned…