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Assist in managing daily F&B operations. · Supervise and guide service staff. · Coordinate staff schedules and manpower deployment. · Ensure smooth and efficient service operations. · Maintain high customer service…
managing day to day operation of kitchen , able to create the seasonal menu and staff training able to use Chinese Wok Daily cleaning of the station and kitchen with the team members . Daily Mise En Place for lunch and…
Job Description: Running day to day operation of kitchen and helping up with all team members. Daily cleaning of the station and kitchen with the team members. Daily Mise En Place for lunch and dinner service . Strong…
Running day to day operation of kitchen and able to handle the Wok helping up with all team members. Daily cleaning of the station and kitchen with the team members Daily Mise En Place for lunch and dinner service…
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