KETTLE CUISINE LLC
Produces refrigerated and frozen soups, sauces, and meal solutions.
Company facts
- Founded
- 1986
- Employees
- 1,152
- Headquarters
- United States
- Type
- Private
- Funding
- Private Equity · $1B · 2022
- Subsidiaries
- Harry's Fresh Foods, Del Monaco Foods, Freshly
Open positions
Quality Assurance (QA) Technician (3rd Shift)
Third-shift food-safety QA technician at Kettle Cuisine's Everett, WA manufacturing plant: performs analytical tests (pH, sodium, moisture, water activity), verifies HACCP/FSMA and sanitation checks, and maintains GMP/quality records; requires food science background, HACCP/USDA-FDA knowledge, and pays $21-26/hour plus shift differential.
Technical Services Manager - Supply Chain
Job Description The Technical Services Manager — Supply Chain owns the supplier and raw-material assurance system so materials are approved, documented, risk-assessed, and maintained in alignment with Kettle Cuisine,…
Quality Assurance (QA) Technician (2nd Shift)
Performs food-safety and quality-control tests in a food-manufacturing plant, reviews records for compliance, and troubleshoots process issues on the production floor.