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Link Restaurant Group

Operates a portfolio of acclaimed restaurants in New Orleans.

RestaurantsHospitality linkrestaurantgroup.com ↗

Company facts

Founded: 2009
Employees: 350
Headquarters: United States
Type: Private
Subsidiaries: Herbsaint, Cochon, Cochon Butcher, Pêche Seafood Grill, La Boulangerie, Gianna, Calcasieu, Chemin Á La Mer