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About us Since 1942, SkyChefs has taken culinary excellence to new heights. As a trusted partner to the nation’s leading airlines and retailers, we proudly deliver millions of meals and exceptional service experiences…
A food safety and quality role at an airline catering company: the coordinator monitors FDA/USDA/HACCP compliance, performs inspections, environmental swabs and temperature checks, maintains quality records and reports, and trains staff on sanitation and food safety standards.
Onsite Food Safety Quality Assurance Coordinator at LSG Sky Chefs' facility near San Diego Airport, supporting the Global Quality System through daily GMP monitoring, HACCP log verification, environmental swabbing, workstation and dispatch inspections, employee training, and recordkeeping to ensure FDA/USDA and customer compliance.
An onsite food safety and quality assurance role at LSG Sky Chefs' airline catering facility in East Point, GA. The coordinator maintains compliance records, performs workstation and temperature inspections, environmental swabs, and HACCP documentation, supporting FDA/USDA food safety standards using Microsoft Office for reporting.
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