Margaritaville Hotel Nashville

Starbucks Lead Barista

North AmericaLead

This job description provides a basic guideline of the duties, responsibilities and requirements of this position. SUMMARY A Barista is responsible for assisting guests in the coffee shop by preparing beverages and…

Oracle

Front Desk Agent - PM/Overnight

SUMMARY At Margaritaville Hotel Nashville, the Front Desk Agent is often the first friendly face our guests see and the last one they see before heading home. You help set the tone for their entire stay by creating a…

Front Desk Agent - AM Shift

SUMMARY At Margaritaville Hotel Nashville, the Front Desk Agent is often the first friendly face our guests see and the last one they see before heading home. You help set the tone for their entire stay by creating a…

Food Runner/Busser

SUMMARY The Food Runner/Busser ensures all serving ware used by the servers is clean and well maintained, organizes the plates in the window and matches each one with each ticket to run the food out to the tables.…

Room Attendant

The Room Attendant is responsible for maintaining the "Casual Luxury" standards of our guest accommodations. This includes transforming rooms into clean, inviting retreats by making beds, scrubbing bathrooms,…

Hotel Maintenance Engineer

Open 47d North America

Automation Hazard Identification OSHA

Job Title: Maintenance / Rooms Engineer Property: Margaritaville Hotel Nashville Department: Engineering & Facilities Reports To: Chief Engineer / Engineering Manager SUMMARY At Margaritaville Hotel Nashville, our…

Line Cook - PM

Job Description The Cook will prepare and cook food in a according to menu for hotel outlets, i.e., room service, restaurants, bar, banquets, etc. Duties include: clean food preparation areas, cooking surfaces, and…

Restaurant Host

Open 52d North America

SUMMARY Host/Greeter supervises and coordinates activities of dining room to provide fast and courteous service to patrons: Schedules dining reservations and arranges parties or special services for diners. Greets…

Culinary Supervisor

Open 52d North America

**Position Overview** The Culinary Supervisor plays a key leadership role in the JWB Grill kitchen, helping deliver the perfect blend of coastal flavors, Southern comfort, and island-inspired dishes that keep guests…

Bartender

SUMMARY A Bartender will prepare and mix beverages for guests in a friendly, courteous, and timely manner according to standards. Promote and up-sell drinks and drink promotions. Will practice prudent portion controls,…

Sous Chef

SUMMARY The Sous Chef works closely with Executive Chef, supervising and coordinating activities of food preparation, kitchen, pantry, and storeroom personnel. Purchase and requisition ingredients, kitchen supplies and…

OSHA

Server

Open 52d North America

SUMMARY A Server greets and takes food and drink orders from restaurant guests, serving the orders and accommodating special needs/requests. Remains attentive to the customers throughout the entire dining experience,…

Housekeeping Supervisor - Bilingual

SUMMARY The Housekeeping Supervisor is responsible for inspecting the guestrooms and public areas to ensure that they meet standards of cleanliness, communicating needs or errors to Housekeeping staff. Inspect…