Marriott International
Marriott International is a global hospitality leader headquartered in Bethesda, Maryland, operating nearly 9,000 properties across 30+ brands in 141 countries.
Company facts
- Founded
- 1927
- Employees
- 10,000
- Headquarters
- United States
- CEO
- Anthony Capuano
- Type
- Enterprise
About
Marriott International is a global hospitality leader headquartered in Bethesda, Maryland, operating nearly 9,000 properties across 30+ brands in 141 countries. The company specializes in lodging, business travel, and hotel services, delivering consistent quality and guest experience worldwide. Marriott distinguishes itself through a strong commitment to sustainability and corporate social responsibility, integrating environmental stewardship into its operations. Its inclusive culture and equal-opportunity hiring practices reinforce a diverse workforce that supports the brand’s reputation for excellence and innovation in the travel industry.
Open positions
Guest Service Expert Full Time
POSITION SUMMARY Our jobs aren’t just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique – with food and…
Banquets Sous Chef
JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to…
At Your Service Agent / Guest Service Expert
At the heart of local communities, Sheraton brings people together—both our guests and our associates. Discover a community-focused work environment where people care about each other and feel a sense of belonging. We…
Cook III- Rita's Cantina PM
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to…
Chief Concierge
POSITION SUMMARY Process all guest check-ins, verifying guest identity, form of payment, assigning room, and activating/issuing room key. Set up accurate accounts for each guest according to their requirements. Enter…
Chef de Partie (Nights) - The London EDITION
POSITION SUMMARY The Chef de Partie is responsible to prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist ensuring the correctness of the temperature of…
Sous Chef-Western Cusine
JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to…
Chef de Partie Pastry (m/w/d)
Ihr The Ritz-Carlton, Wolfsburg Karriereauto ist startklar. Steigen Sie ein und geben Sie richtig Gas. Bei uns gibt es keine Geschwindigkeitsbegrenzung. Wir sind Ihr Highway to Success. Genießen Sie während der ersten…
Cook-Lead
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement,…
Demi-Chef de Partie (Cafe Belge Kitchen)
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement,…
B&F Service Key Performer (Senior Waiter/Waitress) - Ginger Moon
POSITION SUMMARY Our jobs aren’t just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique – with food and…
Bartender - Pool Bar Restaurant
POSITION SUMMARY Our jobs aren’t just about mixing drinks. Instead, we want to build an experience that is memorable and unique. Our bartenders have the basics down, but are constantly on the look-out for new trends,…
Commis (Banquet) - Renaissance Johor Bahru
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to…
Chef de partie
For the new exclusive Akira Back restaurant, The St. Regis Rome is casting for a Chef de partie (temporary). The ideal candidate is a strong connoisseur of fusion concept and techniques, and will provide an outstanding…
Barista
YOUR LEGACY STARTS WITH US At The Ritz-Carlton, Doha, we invite you to experience refined luxury where timeless elegance meets true Qatari hospitality. Situated along the pristine shores of the Arabian Gulf for almost…