Marriott
Open positions
Demi Chef de Partie (Tandoor)
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement,…
La Stellina Server
POSITION SUMMARY Our jobs aren’t just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique – with food and…
Supervisor-Restaurant(H/F)-Taghazout Bay Marriott Resort
POSITION SUMMARY Ensure staff is working together as a team to ensure optimum service and that guest needs are met. Inspect grooming and attire of staff, and rectify any deficiencies. Complete opening and closing…
F&B Support Expert (Server Attendant) Saint June
POSITION SUMMARY F&B Support Expert (Server Attendant) Food and beverage enthusiast who really enjoys making guests feel at home and talking guests through menus. This role requires the ability to know the finest…
Bartender (Saint June)
POSITION SUMMARY Bartender (F&B Service Expert) The ideal candidate must have a minimum of 3 years bartending experience (Luxury hotel Experience Preferred). Must be customer and team oriented with a very engaging…
Dishwasher Utility
POSITION SUMMARY Our Utility Cleaners play an important role in support of a number of vital hotel functions. At our hotels these associates may work across departments (e.g., kitchen, food and beverage, laundry) to…
Food & Beverage Manager
JOB SUMMARY At Moxy Sydney Airport, we do hospitality differently. We're bold, playful, stylish, and anything but ordinary. More than just a hotel, Moxy is a social hub where guests come to connect, unwind, and…
Cook I | Sachi (The St. Regis Aruba Resort)
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to…
Femme de chambre
POSITION SUMMARY Our jobs aren’t just about giving guests a clean room and a freshly made bed. Instead, we want to build an experience that is memorable and unique. Our Guest Environment Experts are skilled in a wide…
Chef de Partie
POSITION SUMMARY Join the Kitchen Team at Four Points by Sheraton Auckland At Four Points by Sheraton , timeless classics are blended with modern touches to create an atmosphere that is honest, uncomplicated, and…
Style Agent / Room attendant (Winter 26/27) - W VERBIER
JOB DESCRIPTION As "Talent", you represent W lifestyle to our guests. You are the soul behind the brand and you bring it to life. W Talents are as unique as the brand itself and are personally engaged from a lifestyle…
Executive Sous Chef-The Bessborough Hotel
JOB SUMMARY Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while…
Seasonal Mountain Pass Food Runner/Busser/Barback
POSITION SUMMARY Our jobs aren’t just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique – with food and…
Chef de Partie
POSITION SUMMARY Become part of Lefay Resort & SPA Lago di Garda, one of the world’s most awarded and internationally recognised spa destinations. Set within the breathtaking Alto Garda Park, the first property of the…
Dishwasher/Utility
POSITION SUMMARY Become part of Lefay Resort & SPA Lago di Garda, one of the world’s most awarded and internationally recognised spa destinations. Set within the breathtaking Alto Garda Park, the first property of the…
Restaurant Server - W London
Restaurant Server W London At W Hotels, we do things differently. We are bold, curious and unapologetically ourselves. Our people bring energy, creativity and personality to everything they do. We celebrate…
Breakfast Server [Casual] - W London
Breakfast Server [Casual] W London At W Hotels, we do things differently. We are bold, curious and unapologetically ourselves. Our people bring energy, creativity and personality to everything they do. We celebrate…