Marriott
Open positions
Pastry Sous Chef
JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to…
Cook - The Barcelona EDITION
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement,…
Demi Chef de Partie (Pastry)
POSITION SUMMARY A Demi Chef de Partie - Pastry assists in the preparation of pastries, and other bakery products while maintaining high standards of quality, hygiene, and food safety. The role also supports inventory…
Cook III Fine Dining (Blue Restaurant)
POSITION SUMMARY Cook II - Fine Dining (Blue by Eric Ripert) The best candidate is able to plan, prep, set-up and provide quality service in all areas of food production for breakfast, lunch and dinner menu items and…
Demi Chef de Partie - Pastry
POSITION SUMMARY At the heart of local communities, Sheraton brings people together—both our guests and our associates. Discover a community-focused work environment where people care about each other and feel a sense…
Guest Service Support Expert (Host/Hostess) - Riva
POSITION SUMMARY Our jobs aren’t just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique – with food and…
Chef de Partie
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement,…
Chef de Partie (m/f/d)
POSITION SUMMARY Turn Your Passion into a Career Our passion is food – and we are looking for you if you share this enthusiasm. As a culinary explorer, you love not only being creative in the kitchen but also…
AttdGourmetCoffee-Barista-Lead
万豪国际集团致力于成为提倡机会均等的雇主，欢迎所有求职者加入，并为其提供平等的就业机会。我们不懈努力营造工作环境，重视并赞美员工的独特背景。我们员工的文化、才能和经验相互融合共同作用，这正是我们最大的优势。我们承诺不会基于任何受保护特征而歧视他人，这类特征包括残疾、退伍军人身份或其他受到适用法律保护的特征。
Cook III- $750 Sign On Bonus
The Gaylord Opryland Resort & Convention Center is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers. Through Rouxbe's…
Banquet - Captain
POSITION SUMMARY Ensure staff is working together as a team to ensure optimum service and that guest needs are met. Inspect grooming and attire of staff, and rectify any deficiencies. Complete opening and closing…
Demi Chef de Partie
POSITION SUMMARY YOUR LEGACY STARTS WITH US At The Ritz-Carlton, Doha, we invite you to experience refined luxury where timeless elegance meets true Qatari hospitality. Situated along the pristine shores of the Arabian…
Host/Hostess- PT
Position Overview The Host/Hostess will make sure that every customer is greeted and seated in a timely fashion. The Host/Hostess will also communicate with customer to make sure that accommodations can be met, so that…
Server-PT
Position Overview The Server is responsible for ensuring that customers have a satisfying dining experience by providing excellent customer service, taking orders, serving food and beverages, and maintaining the…
F&B Service Expert 餐饮服务专家
POSITION SUMMARY Our jobs aren’t just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique – with food and…
Guest Experience Expert 宾客服务专家
POSITION SUMMARY Our jobs aren’t just about giving guests a smooth check-in and check-out. Instead, we want to build and experience that is memorable and unique. Our Guest Experience Experts take the initiative to…
Pastry Sous Chef
POSITION SUMMARY Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served.…