Marriott
Open positions
Apprentice Chef - Culinary Academy 2027
POSITION SUMMARY Are you passionate about food and ready to build a rewarding culinary career with one of the world's leading hospitality companies? Marriott International is seeking aspiring chefs to join our Culinary…
Host/Hostess NOXE - W Barcelona
POSITION SUMMARY Greet guests and determine the number in their party. Seat guests by finding a clean, available table; pulling out chairs; placing clean/current menu in front of guest, etc. Guide guests through the…
Valet / Bellman
POSITION SUMMARY First impressions are everything. When guests arrive at our hotels, we want that impression to be memorable. The same goes for departures. When guests leave, we want them to go with a smile and a…
Sous Chef- Continental
JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to…
Hotel Cleanliness Expert (Guest Room Attendant) - London Marriott Hotel Grosvenor Square
Hotel Cleanliness Expert Guest Room Attendant London Marriott Hotel Grosvenor Square Experience 5-star hotel service in central London. The hotel is perfectly situated in the upscale Mayfair neighborhood, minutes from…
Italian Chef de Cuisine
JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions.…
Demi Chef de Partie Pastry
POSITION SUMMARY Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Prepare ingredients for cooking, including portioning, chopping, and storing food before use.…
Chef de rang Brasserie 1519 ( Long Term) - W Verbier
JOB DESCRIPTION Become a W Talent and Embody the W Art of Living! As a ‘Talent’, you are the essence of W for our guests. You bring a playful, warm and welcoming touch that makes all the difference in our W hotels. You…
Host/Hostess
Hotel Bristol, a Luxury Collection Hotel, Warsaw poszukuje do Zespołu Lan’es Gin Bar: Host/Hostess Nr ref.: LANES/04/2026 Lane’s Gin Bar to miejsce, gdzie pasja do gościnności spotyka się z luksusem, kreatywnością i…
Concierge
Hotel Bristol, a Luxury Collection Hotel, Warsaw zatrudni osobę na stanowisko: Concierge Nr ref.: CONC/10/2026 Szukamy osoby, która z pasją do gościnności i dbałością o każdy detal będzie tworzyć niezapomniane…
Banquet Manager
JOB SUMMARY Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards and assists servers…
Sous Chef
The Gritti Palace , a hotel belonging to Marriott International's Luxury Collection brand, is currently seeking a Sous Chef . The successful candidate will report directly to the Executive Chef and join the hotel's…
Hostess - The Ritz-Carlton Abu Dhabi, Grand Canal
POSITION SUMMARY Greet guests and determine the number in their party. Seat guests by finding a clean, available table; pulling out chairs; placing clean/current menu in front of guest, etc. Guide guests through the…
Dishwasher - Storeroom Attendant
POSITION SUMMARY Our Utility Cleaners play an important role in support of a number of vital hotel functions. At our hotels these associates may work across departments (e.g., kitchen, food and beverage, laundry) to…
Concierge-Ski Pass Reimbursement Benefit & Housing Partner Incentives
POSITION SUMMARY Our jobs aren’t just about giving guests a smooth check-in and check-out. Instead, we want to build and experience that is memorable and unique. Our Guest Experience Experts take the initiative to…
Laundry Attendant
POSITION SUMMARY Responsible for greeting the guest upon their arrival, assisting with the unloading of their items in a safe manner. Deliver Laundry and Clothing to guestrooms. Position requires excellent guest…
Seasonal Banquet Bartender
POSITION SUMMARY Prepare drink orders for guests according to specified recipes using measuring systems. Issue, open, and serve wine/champagne bottles. Set up and maintain cleanliness and condition of bar, bar unit,…