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Summary/Objective The Front End Team Leader role ensures the front end of store smoothly operates. Supervises the Front End Team and housekeeping Team Members. Duties: Set and achieve highest standards of retail…
Summary/Objective The role of a Production Team Member assists the Baker in the process and baking of pita bread for Sara’s Market & Bakery brand. Duties and Responsibilities Assist Baker in weighing, measuring,…
Summary/Objective Provide overall leadership to the Meat Department. Responsible for all aspects of daily operations including profitability, expense control, buying, merchandising, labor, regulatory compliance, and…
Summary/Objective Produces pastries and deli products according to recipes and presentation standards. This position will be directly supervised by the Pastry Chef and does require some advanced knowledge of…
Summary/Objective Grill Service Team Member will be the face and support of the S Grill. This position will provide exceptional and accurate guest service to the S Grill. Duties and Responsibilities Answering S Grill…
Summary/Objective Prepare ingredients to be cooked or used in recipes by washing, cutting, chopping, mixing etc.. This position will be directly supervised by the Kitchen Manager and does require some advanced…
Summary/Objective Provide overall leadership to the Produce Department. Responsible for all aspects of daily operations including profitability, expense control, buying, merchandising, labor, regulatory compliance, and…
Summary/Objective This position maintains produce sales floor, back of house product and supports the Produce Team Leader in breaking down deliveries. Ensures a positive company image by providing courteous, friendly…
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