Trump International Hotel and Tower Chicago
Open positions
16 Executive Sous Chef
POSITION PURPOSE: To oversee kitchen operations and select, train, appraise, coordinate, discipline and coordinate kitchen staff in order to prepare, cook and present food according to hotel standard recipes. EXAMPLES…
Housekeeping Coordinator- Housekeeping
POSITION PURPOSE: Provide organization, instruction and guidance to members of the Housekeeping staff. Ensure completion of daily objectives while maintaining Five Star Service standards of cleanliness and guest…
Part -Time Security Officer, Security
Position Overview: Maintain a safe and secure environment for guests, visitors, and team members. Providing protective and enforcement functions in a courteous and restrained manner in coping with emergencies,…
Security Officer, Security
Position Overview: Maintain a safe and secure environment for guests, visitors, and team members. Providing protective and enforcement functions in a courteous and restrained manner in coping with emergencies,…
Associate Cafeteria Cook
POSITION PURPOSE: Responsible for all food preparation, production, and control for associate dining room/cafeteria to meet Trump Hotel’s standards of quality. Coordinate, plan and oversee the production and…
Housekeeping Manager- Housekeeping
POSITION PURPOSE: Provide organization, instruction and guidance to members of the Housekeeping staff. Ensure completion of daily objectives while maintaining Five Star Service standards of cleanliness and guest…
Front Office Manager
POSITION PURPOSE: Manages Front Office Operations to insure profitability, control costs and quality standards to ensure total guest satisfaction. Oversees front office systems, supplies inventory, scheduling,…
Front Office Agent
POSITION PURPOSE: Greets and registers guests, providing prompt and courteous service. Checks guests out of the hotel. Resolves guest challenges throughout their stay in our hotel. Upgrades guests, as required.…
Manager on Duty
POSITION PURPOSE: Manages Front Office Operations to insure profitability, control costs and quality standards to ensure total guest satisfaction. Oversees front office systems, supplies inventory, scheduling,…