Whitsons Culinary Group
Provides food service management for schools, healthcare, and businesses.
Company facts
- Founded
- 1979
- Employees
- 1,000
- Headquarters
- United States
- Type
- Private
- Funding
- Private Equity · 2021
- Subsidiaries
- The Abbey Group, Glendale Senior Dining Inc.
Open positions
Kitchen Manager - Berkeley Culinary Center
SUMMARY The Kitchen Manager is responsible for overseeing the daily operations of the kitchen, ensuring the consistent delivery of high-quality food while maintaining compliance with all food safety, sanitation, and…
General Manager - Corporate Dining
SUMMARY: The General Manager is responsible for the comprehensive leadership and day-to-day operations of an assigned contract food service account, which may include residential dining, corporate, healthcare, senior…
Sanitation Manager - Berkeley Culinary Center
Sanitation Manager – Food Manufacturing Position Overview The Sanitation Manager plans, directs, and continuously improves all sanitation programs throughout the food manufacturing facility. This position provides…
Manager, Plant Operations - Brooklyn Culinary Center
SUMMARY The Manager, Plant Operations is responsible for the overall leadership, performance, and operational excellence of the Brooklyn food manufacturing, warehousing, and packaging facility, overseeing all areas of…