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Kilcoy Global Foods

Open 32d

3rd Warehouse Team Lead

Posted Updated 3 views
Discussion

The team lead is responsible for providing daily leadership, direction, and support to team members; and maintaining a safe, organized, clean and efficient operation. Must be able to proactively identify and analyze problems and implement appropriate corrective action to improve performance.


Role and Responsibilities

· Perform daily visual walk around inspections of all equipment to observe for unsafe acts or conditions. Proactively address hazards so that we may provide a safe working environment for all employees.

· Ensure all employees adhere to company safety procedures and regulations, including lockout/tag out.

· Ensure all products meet customer quality standards

· Follow all rules / guidelines / GMP’s. (Good Manufacturing Practices)

· Observe and maintain company sanitation and food safety standards by maintaining a clean, neat, and organized work area.

· Performs other duties as assigned

Supervisory Responsibilities

· May assume some supervisory responsibilities for area in the absence of the supervisor.

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