6723 - Kitchen Operations Chef | $4K–$6K | Changi | Staff & Inventory Management
This position is no longer accepting applications (closed Oct 22, 2026).
THE SUPREME HR ADVISORY PTE. LTD. 6723 - Kitchen Operations Chef | $4K–$6K | Changi | Staff & Inventory Management
Description
- Working days & hours: 6days, 12 hours
- Location: Changi
- Salary: $4000 - $6000
Key Responsibilities:
Lead and manage the kitchen team and daily kitchen operations.
Ensure food quality, hygiene, safety, and service standards are maintained
Plan staff schedules, training, and work allocation.
Develop and improve menus, recipes, and food preparation processes.
Monitor food and labour costs and minimise wastage.
Conduct regular food tasting and quality checks.
Manage kitchen equipment, inventory, and supplies.
Ensure proper handling of food allergies and special dietary requirements.
Investigate and report food safety or quality issues promptly.
Work closely with the Executive Chef to achieve kitchen KPIs.
📲Interested candidates, please WhatsApp your resume to: +65 9642 0989 (Han) 📧 Or email your resume to: supreme.cc.han@gmail.com
👤Chaw Chiaw Han | R22106723🏢 The Supreme HR Advisory Pte Ltd | EA 14C7279