Assistant Bakery Manager
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Are you ready to take the next step in your career? Join us for an exciting opportunity at Albertsons Companies, where innovation and customer service go hand-in-hand!
At Albertsons Companies, we are looking for someone who’s not just seeking a job, but someone who wants to make an impact. In this role, you’ll have the opportunity to lead, innovate, and contribute to the growth of a company that values great service and lasting customer relationships. This position offers the chance to work in a fast-paced, dynamic environment that’s constantly evolving.
Main responsibilities:
The Assistant Bakery Manager supports the Bakery Manager in overseeing the daily operations of the Bakery Department, ensuring exceptional customer service, product quality, food safety compliance, and department profitability. This role assists in managing bakery associates, maintaining production and merchandising standards, driving sales, and creating an engaging shopping experience through fresh, high-quality bakery products.
Key Responsibilities Department Operations- Assist in managing the day-to-day operations of the Bakery Department.
- Ensure fresh bakery products are available, properly displayed, and merchandised according to company standards.
- Support production planning to maintain product quality, freshness, and inventory levels.
- Monitor product rotation and minimize shrink through effective inventory management.
- Ensure department cleanliness, organization, and presentation standards are maintained at all times.
- Support the Bakery Manager in supervising, training, and developing bakery associates.
- Assist with scheduling and daily task assignments.
- Provide coaching and performance feedback to team members.
- Promote a culture of teamwork, accountability, and customer service excellence.
- Assume department leadership responsibilities in the Bakery Manager's absence.
- Ensure customers receive prompt, friendly, and knowledgeable service.
- Assist customers with product selections, special orders, and bakery-related inquiries.
- Address customer concerns and resolve issues in a professional manner.
- Maintain a welcoming and customer-focused department environment.
- Assist with production scheduling to ensure adequate supply of bakery products.
- Ensure adherence to recipes, product specifications, and quality standards.
- Support execution of seasonal, promotional, and holiday merchandising programs.
- Monitor product presentation, signage, and pricing accuracy.
- Maintain attractive displays that drive sales and enhance the customer experience.
- Ensure compliance with all food safety, sanitation, and health department regulations.
- Follow company policies regarding product handling, storage, and preparation.
- Maintain accurate records and complete required food safety documentation.
- Promote a safe work environment and adherence to workplace safety standards.
- Support the achievement of department sales, profit, labor, and shrink goals.
- Assist with inventory control and ordering processes.
- Monitor waste and identify opportunities to improve department profitability.
- Support labor planning and productivity initiatives.
We also provide a variety of benefits including:
- Competitive wages paid weekly
- Associate discounts
- Health and financial well-being benefits for eligible associates (Medical, Dental, 401k and more!)
- Time off (vacation, holidays, sick pay). For eligibility requirements please visit myACI Benefits
- Leaders invested in your training, career growth and development
- An inclusive work environment with talented colleagues who reflect the communities we serve
Our Values – Click below to view video: ACI Values