Assistant F&B Manager
JOB DESCRIPTION
Role: | Assistant Food & Beverages Manager |
Benefits: | Holiday Allowance, Paid Breaks, Staff
Discounts, Surfing time |
Location: | Bahrain Surf Park, Bilaj Al Jazayer |
Reporting to: | Food & Beverages Manager |
YOU ARE PART OF WHAT WE ARE AND WHAT WE DO
Our Vision at Bahrain Surf
Park is to bring surfing to the nation, and develop passion for health,
wellbeing and fun through Waves for All. We will attract visitors from all continents, growing Bahrain’s surf and
beach culture, and act as a catalyst to establish Bahrain not only as the
Premier Surf Destination of the Middle East, but as a leading destination for
fun - with Water, Waves and Surfing at our core.
We will create
smiles, happiness, and wellbeing through safe fun activities for all
backgrounds, abilities and generations, now and into the future.
OVERVIEW
AND PURPOSE OF YOUR ROLE As
Assistant Food & Beverages Manager, you will support the F&B Manager
in leading and managing the daily multi-outlet food and beverage operations
at Bahrain Surf Park—spanning the main restaurant, beachside kiosks, and
event/private function catering. In
this hands-on leadership role, you will drive operational excellence, floor
service standards, guest satisfaction, menu execution, and financial
performance. Working closely with the Head Chef, Head Bartender, and
supervisory team, you will ensure seamless FOH and BOH coordination while
fostering a motivated, high-performing team aligned with Bahrain Surf Park's
vision and values. |
WHAT YOU DO:
Multi-Outlet Operational Leadership
Team Leadership & Roster Management
Service Quality & Guest Experience
Cost Control, POS & Inventory
| |
Required Qualification | ü Diploma or Degree in Hospitality
Management, Food & Beverage Management, or related field (preferred). ü Food Handler / Food Safety (HACCP)
certification (required or obtainable upon joining). ü Fluent Arabic and English speaker
(Required). |
Required
Experience | ü Minimum 3 to 4 years
of experience in Food & Beverage management/supervision, with at least 1
to 2 years in an Assistant Manager or Senior Supervisor role. ü Experience managing
multi-outlet F&B operations, ideally spanning restaurant, bar, and kiosk
formats in resort, theme park, or high-volume dining environments. ü Proven track record
in guest service leadership, floor management, inventory control, and POS
system operation. |
Required
Professional Skills and Attributes | ü Strong floor leadership, team management,
and active coaching abilities. ü Proficiency in POS systems, stock/inventory
software, and MS Office. ü Financial awareness including budget
monitoring, food cost control, and stock reconciliation. ü Excellent problem-solving, decision-making,
and conflict-resolution skills under pressure. |
Required | ü Hands-on,
'can-do' attitude with a passion for delivering memorable dining experiences. ü Proactive,
approachable, and respectful leadership style embodying the Aloha Spirit. ü High resilience,
adaptability, and emotional intelligence in fast-paced operational
environments. ü Flexibility to work shifts, weekends, and public holidays
on a rotational basis. |
KEY
PERFORMANCE INDICATORS (KPIS) | ü Customer
Satisfaction Score (CSAT): Achieve an overall F&B guest satisfaction
score of 90% or above. ü F&B Cost
Variance: Maintain F&B cost of sales variance within ±1.5% of budget
targets. ü Service Pacing
& SLA: Ensure peak service pacing targets and order fulfillment times are
consistently met. ü Staff Retention
& Engagement: Maintain F&B team turnover below 15% through effective
coaching. ü Hygiene &
Safety Compliance: Achieve 95%+ audit scores on food safety and hygiene
inspections. |
HOW YOU DO IT:
Our Team Culture depends
on all our team pulling together, and competencies and behaviours matter. Through our performance appraisal process,
the Senior Management Team at Bahrain Surf Park is committed to supporting you
to behave and perform according to our values.
Waves for All:
We are inclusive in everything we do. We
nurture everyone from the complete novice to expert surfer and all in between.
We do this with equal respect for everyone, and without judgement. We champion diversity. We have integrity and are genuine. We do what we say we will do and do it in a
way that aligns with our values – every minute of every day. We deliver ‘Waves for all’ through positive
interactions with our guests and strive to get it right first time.
Bringing the
Aloha Spirit to Bahrain:
We love and respect
Hawaii - the birthplace of surfing - and we embrace their Aloha Spirit in
everything we do. Our positive work environment and culture embodies at its
core a unique, nurturing and compassionate essence which promotes kindness,
understanding & harmony among people, regardless of their background or
beliefs.
Vitality:
We support each other
because everyone matters. People are our
business, define who we are and what we are. We care. We work collaboratively as one team, sharing
ideas, knowledge and insight to achieve our common purpose. We have the
knowledge, skills, enthusiasm and passion to make a difference to everyone
around us. We do things ‘The BSP
Way’. We recruit with Attitude in Mind.
Our people-centric culture drives everything we do, and underpins the way our
guests feel about us, resulting in our ultimate business success.
We Strive for
Excellence:
We do everything to
the best of our ability and never accept second best. Our first priority is SAFETY. We are resourceful and create the best
possible experience for our guests and our BSP team. We look for new ways of doing things, embrace
change and overcome difficulties through Teamwork and open and honest
communication.
Creating Smiles:
Everything we do and
how we do it is about creating safe and memorable experiences for our guests.
We are a SMILE FACTORY! J Our
passion is to ensure everyone who visits Bahrain Surf Park has THE BEST
experience and shares the joy with their friends and family, and wants to
return again and again… and again…
Benefits and Perks
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