Assistant Meridian Restaurant Manager

Join the culinary team at Meridian Restaurant and Bar inside the Headlands Coastal Lodge and Spa, a luxury retreat catering to adventure-seekers and the active Pacific NW lifestyle. We are a medium-sized restaurant, focused on producing a refined dining experience with all the warmth and genuineness that Oregon is famous for. Housing assistance may be available.

OUR CULTURE | Individual Distinction, Collective Soul

The Noble House Hotels & Resorts philosophy emphasizes "location, distinction, and soul." Our properties are not a "one-size-fits-all." And neither are our team members. What makes us unique lies within our team. We are a group of individuals that share a passion for hospitality. We let our personalities shine and we like to have fun.

A day in the life...

Meridian Assistant Floor Restaurant Manager

Key Accountabilities:

· Assist in overseeing service to ensure that servers and front-of-house team members have adequate knowledge of the menu, products, and purveyors and properly execute the presentation vision.

· Curating and delivering the highest level of service through a well-trained and managed service team.

· Be available at peak dinner times for guest and team member inquiries.

· Regularly collaborate with the Meridian Restaurant Manager and other stakeholders to create, improve, and deliver a seamless guest experience to all Meridian-Headlands guests.

· Assist in overseeing the bar operation.

· Always maintains a professional appearance and demeanor.

· Assists with the successful execution of special events and banquet service.

· Effectively lead the restaurant FOH team to deliver on our brand promise.

· Champion culture for the Meridian team, fostering an environment of accountability, learning, and fun!

This position reports directly to the Meridian Restaurant Manager