Assistant Pastry Chef
Summary
Assistant Pastry Chef prepares and decorates confectionery items in a Singapore bakery, working 9-hour shifts with weekends and public holidays, and serving Chinese tourists.
Chateraise is looking for Assistant Chef (Patisserie) x 5
Job Description
Assistant Chef (Patisserie)
Requirements:
• At least 1 year confectionary/baking experience
• Passionate and creative about confectionary
• Cheerful personality, have some sales skills
• Responsible and hardworking
Assistant Chef x 5 @ Basic $2,200 (Up to $2,700 after OT) 烘焙助理 x 5
Locals/ PR Full-Time Requirements:
• Must be able to speak and read English and Mandarin (To serve Chinese tourists)
• 5 Days work per week (including weekends and PH)
• 9 hours per day (excluding 1hr break time)
• 2 rotating shifts
Full-Time Benefits:
• Increment (Minimum $100, after 1 year, depending on performance & attitude)
• Training provided
• Career advancement through promotion
• Work location: Millenia Walk/ Funan
• Singaporeans/PR only
·Interested candidates please email CV (please include your contact number) to sg_recruitment@chateraise-i.com (No Agents please/ No Quota)
· Benefits: Opportunity to learn the finest craft from our Japanese Chefs and Japan work trip