Assistant Restaurant Manager (Alexander's Restaurant)

As the Alexander's Restaurant Assistant Restaurant Manager, you will support the Restaurant Manager in overseeing the daily operations of all front-of-house areas, including the restaurant, bar, and private dining room. This role helps ensure exceptional guest service, efficient operations, staff development, and adherence to company standards while contributing to the overall success and profitability of the dining experience.

Alcohol Training Certificate and License required, or ability to obtain within 30 days of hire.