Assistant Sommelier

Position Summary:

Recognized by the Club Management Association of America as home to one of the premier wine programs in the country, Houston Oaks Country Club & Retreat offers a unique opportunity for an aspiring wine professional to build a career in fine wine hospitality. Our wine program encompasses a world-class restaurant cellar, a thriving retail wine shop, private member wine storage, exclusive collector offerings, and an event calendar featuring some of the most celebrated wineries and winemakers in the world. This position provides hands-on experience across all facets of the operation, allowing team members to develop skills in wine service, retail sales, cellar management, inventory control, member relations, and event execution.

Whether assisting with a casual bottle recommendation, managing rare wine inventory, or participating in dinners featuring iconic producers, no two days are the same. Team members work alongside experienced wine professionals and gain exposure to wines and experiences rarely available in traditional restaurant or retail environments. While an introductory wine certification such as CMS Introductory Sommelier or WSET Level 1 or 2 is preferred, we place equal value on curiosity, enthusiasm, hospitality, and a genuine desire to learn. We are seeking individuals who are passionate about wine, enjoy building relationships, and are excited to grow within a dynamic and highly regarded wine program, all aimed at fostering connections and ensuring our team thrives together in a spirit of collaboration and shared purpose.

Essential Duties and Responsibilities:

• Provide exceptional wine service throughout the Club's dining venues and events.
• Assist members and guests with wine selections and recommendations.
• Support retail wine sales and member wine allocations.
• Receive, organize, and maintain wine inventory across multiple storage locations.
• Assist with private member wine locker management and storage operations.
• Participate in the planning and execution of wine dinners, tastings, and educational events.
• Maintain cellar organization, inventory accuracy, and product presentation.
• Continue developing wine knowledge through tastings, training, and educational opportunities.
• Uphold the service standards and hospitality culture of Houston Oaks Country Club & Retreat.
• Perform other related duties assigned, with a focus on elevating the wine culture of the club.