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Aspen Hospitality Group

Back Server - Duemani Restaurant

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Back Servers are responsible for supporting Servers throughout service to ensure every guest receives prompt, polished, and attentive hospitality. This role is ideal for individuals looking to build a career in fine dining while learning high-level service standards.

Responsibilities

  • Assist servers with food and beverage delivery.
  • Set, reset, and maintain tables according to Duemani service standards.
  • Refill water, clear plates, and assist with table maintenance throughout service.
  • Ensure stations remain fully stocked with service essentials.
  • Communicate effectively with servers, hosts, bartenders, managers, and the kitchen.
  • Maintain cleanliness and organization throughout the dining room.
  • Anticipate guest and team needs before they arise.
  • Complete opening, side work, and closing duties.
  • Follow all food safety, sanitation, and restaurant policies.

Qualifications

  • Previous restaurant experience preferred but not required.
  • Strong work ethic with a willingness to learn.
  • Excellent communication and teamwork skills.
  • Positive attitude and professional appearance.
  • Ability to work efficiently in a fast-paced environment.
  • Flexible availability, including evenings, weekends, and holidays.
  • Must be legally authorized to work in the United States.
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See also

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