Back Server

SUMMARY

The back server works with front servers to support and facilitate attentive, efficient service. The back server is responsible for nightly setup and resetting tables according to the seating plan, in addition to delivering food quickly and professionally to guests in line with proper standards of service.

Essential Functions:

• • • Follows-up with guest to ensure satisfaction. Replenishes items as needed.
    • Participates in pre-shift meetings and taste tests.
    • Maintain organized workstation and side work duties.
    • Accountable for checks and cash transactions. Utilizes Point of Sale System.
    • Follows established systems for taking, placing, and delivering orders.
    • Follows established standards for greeting, cocktail service, and food delivery and general service techniques.
    • Practices tray service for all food and beverage service.
    • Incorporates safe work practices in job performance.