Baker-Food Service
Now Hiring: Baker
Location: Wyoming, Minnesota
Pay Range: $17.00 – $21.00/hour
Employment Duration: ~1.5 months (Seasonal)
Schedule: Start time between 6:00 – 8:00 AM or 4:00-6:00 PM
Weekly Hours: 10–40 hours/week (flexible based on needs)
Required Availability: Early mornings, weekdays & weekends
Start the Day with Sweet Scares!
We are seeking a detail-oriented Baker to prepare fresh treats and help stock our food stands for our busy fall season. If you’re passionate about food, enjoy a fast-paced environment, and love the Fall season, this is the perfect opportunity to be part of the team behind the scenes.
Key Responsibilities:
- Prepare and bake items such as donuts and seasonal baked goods
- Operate baking equipment including donut fryer, mixers, and glazing table safely and efficiently
- Follow recipes and portion guidelines accurately
- Label, package, and organize baked goods for the event stands
- Monitor ingredient inventory and restock supplies as needed
- Maintain a clean, sanitized, and organized kitchen and prep space
- Assist with food prep for additional items served during daytime and evening events
Who We’re Looking For:
- Applicants must be 18+
- Experience in baking or food preparation preferred
- Experience in baking or food preparation preferred
- Able to work early mornings starting between 6:00–7:00 AM
- Dependable, organized, and able to follow directions
- Able to lift 60+ lbs and stand for extended periods
- Familiar with food safety and sanitation standards
- Team player with a positive attitude and willingness to learn
Perks & Benefits:
- Competitive pay + bonus opportunities
- Free tickets to The Dead End Hayride, Great Pumpkin Trail & Pinehaven Farm
- Private employee events
- On-site training provided
- Flexible scheduling
- Opportunities for advancement
Bring the warmth and sweetness to the spookiest season of the year!
Apply today to be a part of our kitchen crew and help fuel the fall — one fresh batch at a time!