Baker

Job Purpose:
- The Baker at Hugo's Central Bakery is responsible for executing all aspects of bakery production, ensuring high-quality baked goods are consistently produced. This role requires proficiency in mixing, operating bakery equipment, and oven work, as well as maintaining cleanliness and organization of the work area.

Key Responsibilities:
- Oversee and execute the production of bakery items, ensuring adherence to recipes and quality standards.
- Operate and maintain bakery equipment, including mixers and ovens, to ensure efficient and safe production processes.
- Maintain a clean and organized work environment by cleaning work areas and equipment at the end of each shift.
- Follow recipes and instructions accurately to ensure consistency and quality of baked goods.
- Collaborate with team members to meet production goals and maintain a cohesive work environment.
- Communicate effectively with team members and supervisors to ensure smooth operations and address any issues that arise.
- Assist in inventory levels with ingredients.

Benefits:

Full Time - Health, Dental, and Vision Insurance, 401k, Paid Time Off, and Holiday Pay.

Full Time and Part Time - Employee Discount and Time & Half Holiday Pay.