MAXIUS TRADING PTE. LTD.

Discussion

Bakery Baker

Open 15d

Responsibilities:

  • Prepare a variety of artisan breads, Danish pastries, and other baked products.

  • Perform dough preparation, fermentation, baking, and finishing according to company standards.

  • Ensure consistent product quality while maintaining food safety and hygiene standards.

  • Maintain cleanliness of the work area and ensure proper care of baking equipment and tools.


Requirements:

  • Minimum 3 years of experience as a bakery baker.

  • Strong knowledge of artisan bread, sourdough, Danish pastries, and other bakery products.

  • Responsible, proactive, and committed to producing high-quality products.

  • Able to work in a fast-paced bakery environment and handle physically demanding tasks.

  • A good team player with a positive working attitude.

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