Bakery Operations Manager
What You'll Do
- Lead, coach, and develop a talented bakery team
- Create an outstanding guest experience through exceptional service and product quality
- Manage daily production, inventory, ordering, and scheduling
- Drive sales through merchandising, seasonal offerings, and creative displays
- Maintain food safety, sanitation, and quality standards
- Achieve labor, margin, and department performance goals
- Be given the opportunity to lead a key department at one of the region's most beloved family destinations.