Banquet Cook
At Turf Valley Resort, we pride ourselves on providing a relaxing, peaceful atmosphere to ensure deep relaxation, as well as a peaceful retreat. Our resort offers breathtakingly scenic views of gently waning sunsets, which overlook the pinnacle of our property, as well as our newly renovated and carefully maintained golf courses. Located in Central Maryland, we are a short drive from Baltimore and Washington, DC.
Turf Valley offers an inclusive and diversified work environment that emphasizes teamwork and career growth. We pride ourselves on being a family owned and operated business, and we truly see our employees as an extension of the family. Come join the family and see why 32% of our managers started as hourly employees and 56% of our employees have been here for 10+ years. Work above par, drive your own cart through life & play the whole 18 holes with us here at Turf Valley Resort.
The Banquet Department is looking for one AM & one PM Banquet Cook.
- Preparing food items according to designated recipes and quality standards
- Preparing guest orders in a friendly, timely and efficient manner
- Maintaining cleanliness and complying with food sanitation standards at all times
- Visually inspecting all food sent from the kitchen to ensure plates are clean and appetizing
- Practicing safe food handling and food storage procedures according to federal, state, local and company regulations