Banquet Operations Manager
Description
Responsibilities
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Oversee the daily operations of the banquet department, ensuring smooth execution of events, meetings, weddings, and special functions
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Lead, supervise, train, and motivate the banquet service team to deliver professional and consistent service standards
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Coordinate closely with the Events, Sales, Kitchen, Stewarding, Housekeeping, and Front Office teams to ensure seamless event preparation and execution
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Review event orders, function sheets, setup requirements, guest preferences, and special requests prior to each event
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Ensure all banquet setups, service sequences, table arrangements, equipment, and presentations meet luxury hotel standards
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Act as the main operational contact during events, handling guest and client requirements professionally
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Monitor guest satisfaction and resolve any service concerns promptly and effectively
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Manage staff scheduling, duty allocations, grooming standards, attendance, and performance
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Ensure compliance with hygiene, health, safety, and hotel service standards at all times
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Control operating supplies, equipment, inventory, and breakage while supporting cost-efficiency
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Support departmental budgeting, reporting, training plans, and service improvement initiatives
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Conduct pre-event briefings and post-event reviews to ensure continuous improvement
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Represent the hotel professionally when dealing with VIP guests, corporate clients, and event organizers
Requirements
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Female Arabic speaker required
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Minimum 5 years of experience in banquet operations, with at least 2 years in a managerial or assistant managerial role
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Prior experience in a 5-star or luxury hotel environment is strongly preferred
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Strong knowledge of banquet service standards, event setup, function planning, and large-scale event operations
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Excellent leadership, communication, and team management skills
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Strong guest relations skills with a professional and solutions-focused approach
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Fluent in Arabic and English
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Presentable, confident, and able to communicate professionally with VIP guests and clients
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Flexible to work according to event schedules, including evenings, weekends, and holidays
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Familiarity with hotel systems, event orders, inventory control, and operational reporting is an advantage
What's Offered
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Competitive monthly salary based on experience
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Employment visa and work permit sponsorship
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Accommodation
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Transportation
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Duty meals
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Paid holidays
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Standard benefits per Kuwait labor law, including annual leave, end-of-service benefits, and medical insurance
