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Banquet Server

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Description

GENERAL PURPOSE:

Set up for events, serve guests, and clean up after the events are over.

ESSENTIAL DUTIES:

  • Set tables per instructions from a Banquet Event Order (BEO).
  • Set up buffets per the instructions on the BEO. Arrange food accordingly.
  • Keep buffet stations neat and clean.
  • Greet and have pleasant conversation with guests.
  • Serve guests by carrying a tray of plated food and drinks and serving them at a table.
  • Know the menu for each event, and the food ingredients that could cause allergies.
  • During down time, stock and organize the banquets area, and/or prepare for the next event.
  • Complete assigned paperwork after each event.
  • Other duties as assigned.

JOB QUALIFICATIONS:

  • Previous and steady work experience.
  • Previous serving experience is preferred.

PHYSICAL ABILITIES:

  • Lifting trays, dish racks, glass racks- 2o-40 pounds.
  • Pushing carts, food racks, etc… - 50-100 pounds pushing.
  • Carrying trays and glass racks, etc.- 20-40 pounds.
  • Bending, kneeling.

WHAT WE OFFER:

  • Matching 401K.
  • Paid Time Off.
  • Marriott discount.
  • Free Gym Membership.
  • Free Garage Parking.


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See also

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