Banquet Server

Open 19d

Description

Looking for an on-call banquet server. Pay is $15.27/hour + tips. Must be able & willing to move furniture as well as serving guests. Must work well in a team environment. TIPS Certified preferable but not required.

Requirements

Must be able & willing to move furniture as well as serving guests. Must work well in a team environment. TIPS Certified preferable but not required.

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Dreamscape Hospitality

last week

Banquet Server - on call

Description Banquet Server (On-Call) We are seeking a professional and personable On-Call Banquet Server to join our hospitality team. This role offers flexibility and the opportunity to be part of a dynamic environment…

Dreamscape Hospitality

4 weeks ago

Banquet Server

Contract

Description This position is On-Call . Job Summary: Banquet Servers will work in conjunction with the Banquet Set Up Team and Kitchen Staff to provide a prompt and accurate food service during an assigned banquet event…

Dreamscape Hospitality

last month

Banquet Server

Part-time

Description Job Title: Banquets and Catering Server Job Code: 542100 Department: Food & Beverage/Banquets Reports to: Banquet Captain/Banquets Manager/Food & Beverage Manager Employment Type: [Full-time / Part-t…

Unknown company

last week

Part Time Server / Banquet Server

North AmericaPart-time

We are looking for our next great team member to join us on our Food & Beverage Team . We are committed to providing you with: Highly competitive wages - An hourly wage of $18.25 per hour. An exceptional benefit pla…

Dreamscape Hospitality

3 months ago

Bartender

Part-time

Description Looking for a part time bartender with experience for the weekends. Pay is $15.79/hr + tips. Must be dependable and must be a team player. Requirements Must have experience. Must be able to work a closing sh…

guestservices

4 months ago

Banquet Server - Big Sur

Open 29d North AmericaPart-time

Compensation Amount: 17.50 USD Hourly Job Summary: The Part- Time Banquet Server is responsible for setting up and tearing down events/banquets, as well as serving food and drink in a fast, courteous and efficient manne…