Banquet Server

JOB SUMMARY:

Set up and clean banquet rooms and provide high level of service to members and guests

ESSENTIAL DUTIES AND RESPONSIBILITIES:

• Set up banquet area according to plan provided by Events Manager

• Cloth and set tables according to Club standards

• Attend pre-meal staff meeting

• Greet and provide high level of cordial and efficient service to banquet guests upon arrival

• Take beverage orders and serve cocktails as required

• Take food orders and serve food according to club standards

• Maintain assigned tables throughout service – water, butter, cocktails, coffee

• Clear soiled dishes, glassware. and silverware. Stack safely on bus trays

• Assist with removal of bus trays to the kitchen

• Remain attentive to guests from start to finish of service

• Advise supervisor of any complaints as soon as they occur

• Break down and clean all assigned work areas in kitchen and banquet rooms

• Reset room for next event as advised by manager

• Clean and return all chafers and banquet equipment to their proper locations