Banquet Setup- On Call, Banquets (Harrah's SoCal)
Description
This role sets up banquet functions and special events following established procedures and directions in the Banquet Event Order. Keeps banquet storage area clean and orderly.
- Set up banquet functions and special events as specified by supervisor.
- Move tables and chairs.
- Set-up buffet tables for display.
- Set-up tables and chairs according to function.
- Set-up and thoroughly clean chaffing dishes.
- Responsible for vacuuming and sweeping floors after functions.
- Acts as a role model to other employees and always presents self as a credit to Harrah’s and encourages others to do the same.
- Meets the attendance guidelines of the job and adheres to regulatory, departmental, and company policies.
- Must have strength to carry heavy load, up to 100 lbs.
- Must have speed and accuracy to maintain maximum efficiency.
- Must be able to get along with co-workers and work as a team member.
ADDITIONAL REQUIREMENTS
- Must be able to maneuver to all areas of the kitchen and food service areas.
- Must be able to use the following chemicals for cleaning and sanitizing all Banquet areas.
- Must be able to lift up to 100 pounds.
- Must be able to push carts, pull, reach, bend, stoop, and stack racks of dishes and silverware.
- Must be able to work at a fast pace and in stressful situations.
- Must be able to read, write, speak, and understand English.
- Must be able to respond to visual and oral cues.
Pay: $18.50 per hour plus tips
Preference is given to qualified Rincon tribal members and members of other federally recognized tribes.