Barista

Currently hiring for late summer / fall-winter. Part-time. As a KCW Barista, you are a true Daymaker, crafting exceptional coffee experiences while fostering genuine connections with our community. This role combines technical coffee expertise with warm hospitality to create our signature “oasis in the desert” atmosphere.

Key Responsibilities:

Beverage Preparation

• Craft espresso-based beverages to KCW standards
• Prepare manual brew methods
• Maintain consistent drink quality standards
• Follow recipe specifications
• Monitor coffee freshness and quality
• Clean and maintain equipment

Customer Service

• Embody the Daymaker philosophy
• Create welcoming environment
• Build customer relationships
• Share coffee knowledge
• Handle transactions accurately
• Maintain clean workspace

Quality Control

• Monitor coffee and milk freshness
• Calibrate grinders regularly
• Taste test drinks for quality
• Follow cleaning protocols
• Report equipment issues
• Maintain stock levels

Qualifications

• Coffee preparation experience preferred
• Strong customer service skills
• Basic math abilities
• Food handler’s certification preferred
• Physical stamina
• Team-oriented mindset
• Open availability including weekends

Physical Requirements

• Ability to be on feet for extended periods of time
• Capability to lift up to 50 pounds
• Ability to work in dynamic environment
• Manual dexterity for equipment operation

What We Offer:

• Competitive Salary and Comprehensive Benefits
• Professional Development Opportunities
• Employee Coffee and Food Benefits
• Opportunity to shape the future of a growing brand
• Work-life balance with primarily daytime hours