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Khoubourat

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Barista

Posted
Discussion

• Prepare espresso-based drinks, coffee, tea, and other beverages to standard recipes

• Set up, operate, and clean coffee/espresso equipment and stations

• Provide friendly, prompt, and attentive customer service

• Maintain cleanliness and organization of the beverage station

• Monitor stock levels and communicate reorder needs

• Handle cash/card transactions accurately, if applicable

• Support event setup and breakdown of beverage stations

• Follow all food safety and hygiene procedures



Requirements

• Previous barista or café experience preferred

• Knowledge of coffee preparation techniques and equipment

• Friendly, customer-focused attitude with strong communication skills

• Ability to work efficiently in a fast-paced environment

• Availability to work weekends and evenings for events

• Basic food handling/hygiene certification a plus

• Ability to stand for extended periods and lift supplies as needed





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See also

Hospitality jobs by country — openings, pay and top skills →

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