Barista- Outlet 1

Native Son at El Capitan Hotel in search of a part-time Barista!!

EL CAPITAN HOTEL

A luxurious translation of a road trip pit stop, El Capitan Hotel is a boutique hotel in downtown Merced, California. On the road to Yosemite, the hotel features 114 guest rooms, a historic theater, and four distinct dining experiences, all reflective of the surrounding Central Valley community.

Adhere to all standards of operations, policies and procedures, manuals, training material, memos, and
verbal instruction
● Greet all guests in close proximity and make each feel important by providing a genuine welcome
● Take food and beverage orders, enter them into the POS system and send them to the appropriate stations
● Maintain product knowledge to inform guests of specials, answer questions about menu items, and make
recommendations upon request
● See to each guest’s special needs, including any allergies or dietary restrictions
● Serve food and beverages to guests, preparing and garnishing dishes as directed
● Create quality beverages consistently by adhering to all recipe and presentation standards
● Adhere to state liquor laws and regulations; verify minimum age requirements for consumption of
alcoholic beverages
● Maintain products in an attractive and functional manner to support efficient drink preparation and
promotion of beverages
● Maintain revenue by preparing checks that itemize total costs + sales taxes and collect accurate payment
from guests
● Manage order times and inform guests and management of any delays in service
● Properly wash and sterilize glassware, utensils, and equipment
● Ensure immediate response is given to guest comments and concerns; inform immediate supervisor and
apply corrective measures when necessary
● Maintain a high level of cleanliness in all areas including counters, sinks, utensils, shelves, and storage
areas
● Ensure that all equipment is maintained in good, safe working condition and report all equipment
problems to management
● Maintain an increased awareness of safety issues throughout the property and keep abreast of safety and
emergency procedures and OSHA requirements
● Ensure open lines of communication with all departments and management via email, logbooks,
meetings, etc. to ensure all needs of the outlet are met
● Be available to fill in as needed to ensure the efficient operation of the outlet as directed by the outlet
manager
● Attend relevant meetings as directed