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Bartender

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Job Purpose:
Create memorable guest experiences by crafting and serving beverages with a smile! As a bartender, you’ll be the heartbeat of the bar—serving drinks, supporting the service team, and keeping the good vibes flowing.

What You’ll Do:

  • Welcome guests warmly and offer top-notch service from the moment they walk up.
  • Prep your station before the shift: stock the bar, arrange stools, and lend a hand to the dining team when possible.
  • Mix and serve drinks quickly and accurately, always following company procedures.
  • Keep the bar clean, organized, and clutter-free—inside and out.
  • Ensure guests see a tidy and inviting space: trash emptied, stools in place, and everything polished.
  • Stay on top of your side work and complete all opening/closing duties.
  • Make sure guests receive drink/appetizer menus and hear the daily specials.
  • Jump in to help teammates during busy times—this includes bussing, running food, and guest check-ins.
  • Assist with off-site or special event setups with the Bar Manager.
  • Report any safety or maintenance issues right away.
  • Restock bar items to par levels and keep track of inventory alongside the Bar Manager.
  • Secure all bar assets and follow all health code guidelines.

Who You Are:

  • A seasoned bartender with 3+ years of experience.
  • Customer-focused and team-oriented.
  • Great under pressure, with a strong knowledge of drink service.
  • Clean, well-groomed, and always professional.
  • A clear communicator with a warm personality.

Physical Requirements:

  • On your feet the whole shift
  • Frequent bending, reaching, and lifting up to 35 lbs.
  • Lots of guest interaction—bring the energy!

Apply

See also

Hospitality jobs by country — openings, pay and top skills →

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