Bartender

Our Company

The Theodore Roosevelt Medora Foundation (TRMF) is a premier tourism operation and a 501(c)(3) nonprofit organization. TRMF welcomes hundreds of thousands of guests each year through a diverse lineup of entertainment, historical, and educational attractions. We are committed to connecting people to Medora through positive, life-changing experiences.

Summary

We are seeking a skilled and personable Bartender/Mixologist to join our team. The ideal candidate will be responsible for crafting a wide variety of both alcoholic and non-alcoholic beverages, ensuring a memorable and enjoyable experience for all guests. This role requires attention to detail, strong customer service skills, and the ability to manage bar operations efficiently.

Duties/Responsibilities

• Prepare and serve alcoholic and non-alcoholic drinks according to standardized recipes and customer specifications.
• Engage with customers in a friendly and professional manner, answering questions and making recommendations as needed.
• Maintain cleanliness and organization of the bar area, including counters, utensils, glassware, and equipment.
• Oversee liquor inventory and bar supplies, conducting regular checks to ensure adequate stock and safely storing items.
• Record all sales accurately using the Point-of-Sale (POS) system and handle cash or card transactions responsibly.
• Upsell drinks and menu items to customers.
• Comply with all local, state, and federal regulations regarding alcohol service and consumption.
• Use proper judgment and when necessary, refuse service to patrons who are intoxicated or disruptive.
• Assist with opening and closing procedures, including restocking, cleaning, and securing the bar area.
• Ensure that fruit and other garnishes are prepared before the opening of the bar.
• Know the Theodores’ Dining Room menu with the ability to describe items and make recommendations when applicable.
• Participate in workplace safety meetings.
• Promote sales of events and services by providing all guests with enthusiastic and accurate information for these offerings.
• Interact and maintain positive relationships with guests, co-workers, and management consistent with TRMF values.
• Perform other related duties as assigned.

Supervisory Responsibilities -None