Beverage Cart Attendant
Summary
Serves food and beverages to golf course guests using a cart, handles cash transactions, and maintains POS records in a hospitality setting.
Esplanade at St Marys, located in St Marys, GA, is pleased to announce an excellent career opportunity for a Beverage Cart Attendant! We are seeking a driven individual who is eager to learn, contribute, and grow within a fast‑paced hospitality-focused property organization. As part of Troon, you’ll contribute to a global leader in golf and community management.
Key Responsibilities of the Beverage Cart Attendant:
- Confirms beverage cart is fully operational before starting rounds on the course.
- Stocks and cleans beverage cart throughout the day.
- Maintains and exhibits knowledge of proper golf course etiquette.
- Maintains up-to-date knowledge of applicable state liquor laws and standard operating procedures provided by the management.
- Ensures guests are attended to in a prompt, efficient and personalized manner.
- Serves food and beverage items to guests while on the course.
- Responds to customer questions regarding the general information of facility.
- Reviews schedules for changes, calendar of events and club activities on a daily basis.
- Accountable for all checks and cash transactions that may, at times, may be high volume.
- Utilizes Point of Sales system (POS) and creates daily sales reports.
- Communicates guest concerns or comments immediately to the Director of Food and Beverage and Chef.
- Incorporates safe work practices in job performance.
- Performs other duties as required.
Minimum Qualifications for the Beverage Cart Attendant:
- High school diploma or general education degree (GED).
- Must be able to meet state age requirements to serve alcohol.
Other Qualifications:
- Regular and reliable attendance.
- Experience preferred but not required.