Breakfast Cook

Breakfast Cook

Location: Brian Head Lodge | Department: Food & Beverage

Are you the kind of person who finds their flow in the sizzle of a flat-top and the perfect flip of an omelet?

At Brian Head Lodge, we believe breakfast is the most important meal of the day—especially when our guests are gearing up for a full day on the mountain. We’re looking for a reliable, high-energy Breakfast Cook to lead the line and start everyone’s morning with a win.

What You’ll Do:

• Take command of the kitchen, executing a variety of stations, including Grill and Fry, with precision.
• Ensure every plate meets our standards for presentation, temperature, and bold mountain flavor.
• Ensure all ingredients are fresh, properly labeled, and rotated using FIFO (First In, First Out).
• Collaborate smoothly with fellow cooks and the front-of-house team to handle high-volume ticket flows and morning rushes efficiently.
• Maintain a clean, organized, and sanitary workspace in compliance with Iron County health regulations.
• Perform other duties as assigned.