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Busser

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We are now accepting applications for the following position:

BUSSER


RESPONSIBILITIES INCLUDE:

  • Delivers exceptional service consistently.
  • Follows service guidelines.
  • Cleans, sets and re-sets tables continuously, assuming responsibility for station, tables and side duties.
  • Serves water, bread and coffee.
  • Performs set up duties as requested to include side stations, storage areas and food staging area.
  • Anticipates and services guest's needs.
  • Serves and clears food and beverage items in an unobtrusive and professional manner.
  • Familiar with the menus, including preparation, ingredients and description.
  • Familiar with the wine list and in wine and beverage service including stemware used.
  • Completes opening and closing side work as assigned and have all tables set according to standard.
  • Carries trays, buses and resets tables with linen, China, glass and silver.
  • Stocks linen, China, silver and glassware for service.
  • Maintains and retrieves all food items from the kitchen and attractively and safely transports them to an outlet
  • Serve any dishes to guests while explaining the contents and preparation.

QUALIFICATIONS:

  • Less than 1 year of relevant experience.
  • High School Diploma or equivalent.

Hourly Range: US$8.00 - US$9.00+ gratuities

Benefits: In accordance with Cayman Islands law

Location: Grand Cayman

Employment Type: Full-Time

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