Cafe Flottenheimer is looking for a Sous Chef
Description
Are you passionate about cooking, quality, and effective kitchen teamwork? Cafe Flottenheimer is seeking a dedicated Sous Chef to support our Head Chef and help ensure our guests enjoy an exceptional dining experience every day.
About the Role
As Sous Chef at Cafe Flottenheimer, you will support the Head Chef in the daily operation of the kitchen, combining hands-on cooking with coordination and supervision. You will take charge during the Head Chef’s absence and maintain consistent standards of food quality, hygiene, and efficiency.
Key Responsibilities
Prepare and present dishes according to the menu and quality standards
Support daily kitchen operations and coordinate workflow during service
Assist with menu planning and organize food preparation
Maintain food safety, hygiene, and HACCP procedures
Assist with ingredient orders, inventory management, and waste reduction
Supervise kitchen staff and lead the team when the Head Chef is absent
Maintain a clean, organized, and safe kitchen environment
Working Conditions
Full-time position
Work in a professional kitchen environment
Working hours may include mornings, evenings, weekends, and public holidays
Responsibility for maintaining hygiene, safety, and operational standards throughout each shift
We Expect
Solid experience as a Sous Chef or in a similar kitchen role with supervisory responsibilities
Strong teamwork and leadership skills, including the ability to deputize for the Head Chef
Knowledge of food safety and HACCP procedures
Passion for cooking and delivering consistently high-quality food
We Offer
An exciting and creative workplace
Salary based on qualifications
Opportunity to contribute to menus and the development of the kitchen
A committed team and professional work environment
Sounds interesting? Send your application and CV to info@cafeflottenheimer.dk and become part of Cafe Flottenheimer. Applications are reviewed on a rolling basis, and the position is available as soon as possible.
The application deadline is 16 November 2026. We look forward to hearing from you.