餐廳外場人員
Posted Updated 1
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Description
1. 開餐前準備、引導客人入座
2. 菜色的掌握度與個人特質說菜
3. 基礎酒水服務、茶飲與咖啡製作
4. 其他外場作業
5. 具Fine Dining相關工作或實習經驗至少半年者佳
6.完成主管交辦事項
See also
Hospitality jobs by country — openings, pay and top skills →
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