餐飲部菜口人員-新店館
Posted Updated
Description
職務說明
★工作內容
1. 負責叫菜、送餐、及聯繫內外場之工作
2. 於宴會結束後，負責收拾碗盤與清理環境
3. 具責任心、服務熱忱
See also
Hospitality jobs by country — openings, pay and top skills →
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